One-Eyed Mike's

American (Traditional)

White Wine‏

Mc Williams Chardonnay

$0.00

Cavit Pinot Grigio

$0.00

Dry Creek Sauvignon Blanc

Half bottle
$0.00

Trimbach Pinot Gris

Half bottle
$0.00

Andre Champagne

$0.00

Zardetto Prosecco

$0.00

Veuve Cliquot Yellow Label

$0.00

Dom Perignon

$0.00

Red Wine

Fourteen Hands Merlot

$0.00

Septima Cabernet Sauvignon

$0.00

Row Eleven Pinot Noir

Half bottle
$0.00

Renwood Old Vine Zinfandel

Half bottle
$0.00

Hahn Meritage

Half bottle‏
$0.00

Mettler Petite Syrah

Half bottle
$0.00

Soups and Salads‏

Add to any entrée salad - grilled chicken or shrimp, blackened salmon or tuna balsamic vinaigrette, raspberry walnut vinaigrette, buttermilk ranch, caesar, thousand island or bleu cheese

Soup of the Day

Ask your server what mike has created for you today, available by the cup or bowl
$0.00

Five Alarm Chili

Homemade chili, topped w/ melted cheddar cheese, sour cream, diced tomatoes & green onions, served w/ tortilla chips
$7.50

French Onion Soup

A traditional beef broth w/ sautéed onions, topped w/ a toasted crouton & melted provolone cheese
$7.50

Maryland Crab Soup

A delicious combination of seasonal vegetables & crab meat in a spicy tomato broth
$0.00

Caprese Salad

Ripe roma tomatoes, fresh mozzarella cheese & sweet basil finished w/ extra virgin olive oil & a balsamic vinegar reduction
$9.50

Classic Caesar Salad

Chopped romaine lettuce, freshly ground black pepper, parmesan cheese, creamy caesar dressing & garlic croutons
$9.00

Hearts of Romaine Salad

Chopped romaine lettuce tossed w/ our house-made lemon oil, goat cheese, & toasted pine nuts seasoned w/ cracked black pepper & kosher salt
$10.00

One-Eyed Salad

Our house‏ salad w/ mixed greens, baby carrots, cucumbers, roma tomatoes & red onion topped w/ dried cranberries & oven-roasted almonds w/ your choice of dressing
$9.50

Appetizers

Crab Stuffed Portobello Mushroom Cap

Our signature appetizer- a portobello mushroom cap, marinated in balsamic vinaigrette, topped w/ sautéed spinach, feta cheese & a lump crab cake, finished w/ a stone ground mustard sauce & capers
$17.00

Blackened Tuna Sashimi

Blackened ahi tuna, seared rare, sliced thin & placed over a bed of mixed field greens, served w/ a sesame-soy dipping sauce & wasabi
$10.00

Bruschetta

Ripe roma tomatoes mixed w/ olive oil, fresh garlic & sweet basil served, on toasted Italian bread, finished w/ shaved reggiano parmesan cheese & a balsamic vinegar reduction
$8.50

Potato Pancakes

Eight miniature potato pancakes served w/ horseradish aioli, sour cream & applesauce
$8.50

Nachos

Layers of warm tortilla chips w/ melted cheddar cheese, topped w/ sour cream, diced tomatoes, green onions, black olives & jalapeno peppers
$9.75

Crab Cake Appetizer

A five ounce crab cake served over a bed of mixed field greens w/ a stone-ground mustard sauce & crackers
$13.00

Hummus & Tapenade

Fresh hummus‏ & a homemade olive tapenade served w/ pita bread, carrots & celery
$10.50

Baked Brie

Warm baked brie topped w/ oven-roasted almonds & a raspberry melba sauce
$11.00

Pan Fried Tomato & Mozzarella

Vine-ripened tomatoes‏ & fresh mozzarella coated in seasoned italian & panko bread crumbs, pan fried & stacked w/ proscuitto then topped w/ marinara & parmesan cheese
$11.00

Thai Shrimp

Five lightly blackened shrimp served on a bed of field greens & finished w/ a drizzle of our spicy thai oil & sweet thai chili sauce
$10.00

Petite Surf-N-Turf

A three‏ ounce filet medallion prepared to order, served w/ two jumbo shrimp & finished w/ our house-made hollandaise
$12.00

Blackened Tuna Bites

Cubed chunks of ahi tuna, lightly blackened, served in a rich pepper jack cream sauce
$11.50

Sandwiches and Wraps‏

All sandwiches & wraps are served w/ our “best of baltimore” parmesan house chips & your choice of coleslaw or pasta salad & pickles

BBQ Chicken Sandwich

Grilled chicken breast w/ a smoky barbecue sauce, bacon & cheddar cheese, served on a toasted sub roll
$9.25

Pastrami Reuben

Lean pastrami that’s warmed & smothered in sauerkraut, served w/ swiss cheese & thousand island dressing on toasted rye bread
$9.50

Crab Cake Sandwich

A five ounce crab cake served on a toasted kaiser roll w/ a stone-ground mustard sauce, lettuce, tomato & onion
$16.00

The Duke

This is one-eyed mike’s answer to a hearty club sandwich, served on triple tiered toasted white bread w/ smoked turkey, virginia baked ham, bacon, lettuce, tomato, onion & mayo
$9.50

Open-Faced Meatloaf Sandwich

A slice of our homemade meatloaf served w/ mashed potatoes & mushroom gravy on a toasted sub roll
$9.25

French Dip

Warm roast beef topped w/ melted provolone cheese, served on a sub roll w/ a side of au jus
$9.50

Mike’s Meatball Sub

A generous portion of homemade meatballs & marinara sauce, served on a toasted sub roll w/ melted provolone & parmesan cheese
$9.50

Eggplant Parmigiana

Sliced eggplant breaded & pan fried, topped w/ melted mozzarella cheese, served on a toasted sub roll w/ marinara sauce
$9.50

Roasted Turkey-Bacon Sandwich

Sliced turkey & smoked bacon served on a kaiser roll w/ melted provolone cheese, lettuce, tomato, onion & mayo
$9.25

Beef Tenderloin Tip Sandwich

Cubed beef tenderloin sautéed w/ garlic & onions, topped w/ melted provolone cheese, served on a toasted sub roll w/ a side of horseradish aioli
$12.00

Chicken Salad Wrap

All breast meat chicken salad w/ raspberry walnut sauce, celery, sun-dried tomatoes & oven-roasted almonds served w/ lettuce, tomato & onion rolled in a flour tortilla
$9.25

Blackened Ahi Tuna Cusabi Wrap

Blackened ahi tuna seared rare & tossed w/ fresh romaine lettuce, cucumber & a wasabi dressing, rolled in a flour tortilla
$10.75

Entrees

Available after 5pm

Pecan- Encrusted Salmon

An eight ounce salmon filet encrusted w/ pecans & finished w/ a maple glaze, served over wild rice & the vegetable of the day
$21.00

Crab Cake Dinner

Two five‏ ounce broiled crab cakes w/ a stone ground mustard sauce, served w/ wild rice & the vegetable of the day
$27.00

Chicken Chesapeake

Grilled chicken breast topped w/ lump crab imperial, served w/ white rice & the vegetable of the day
$21.00

Three Cheese Lasagna

If you haven’t tried it, you haven’t lived, lasagna made in the maraziti family tradition w/ cheesy layers of noodles packed w/ ground beef, marinara & plenty of garlic, served w/ toasted garlic bread & a side caesar salad
$16.00

Meatloaf Dinner

Two slices of our homemade meatloaf served over a bed of garlic mashed potatoes & topped w/ a savory mushroom gravy accompanied by the vegetable of the day
$15.00

Pork Chop w/ Asiago & Stone Ground Mustard Imperial

A grilled pork chop topped w/ a baked asiago cheese & stone ground mustard imperial, served w/ garlic mashed potatoes & the vegetable of the day
$24.00

Baked Stuffed Whole Maine Lobster

Straight from mike’s new england roots- a one & a half pound baked lobster w/ a buttery ritz cracker, shrimp, blue crab & scallop stuffing, served w/ wild rice & the vegetable of the day
$35.00

Stuffed Filet Mignon

Filet mignon stuffed w/ proscuitto & gorgonzola cheese, topped w/ a smoked bacon & portobello mushroom steak sauce, served w/ wild rice & the vegetable of the day
$30.00

Fresh Catch of the Day

Ask your‏ server what we have caught for you today
$0.00

Liquid Brunch‏

Bellini of the Day

$7.25

Classic Mimosa

A traditional mimosa w/ champagne, triple sec & fresh squeezed orange juice
$6.50

Grand Mimosa

Our classic mimosa topped w/ a float of grand marnier
$9.50

Classic Screwdriver

Made w/ vodka & fresh squeezed orange juice
$6.50

Grand Screw

Made w/ stoli orange vodka & topped w/ a float of grand marnier
$9.50

Classic Bloody Mary

Made w/‏ vodka, our secret mud mix, V8 juice & an old bay rim
$7.00

Crabby Morning

Our classic bloody mary shaken w/ lump crab meat
$8.00

Red Tide

Our classic bloody mary garnished w/ a jumbo shrimp
$8.00

Peppered Bacon Bloody

Bakon vodka, absolut pepper, garnished w/ bacon & cream cheese stuffed celery
$9.00

Coffee Drinks

All coffee drinks are topped w/ whipped cream

Irish

Made w/ Irish whiskey & cream liqueur
$6.50

Mexican

Made w/ kahlua
$6.50

Italian

Made w/ frangelico
$6.50

Club Members’ Coffee

We’ll give you one guess
$6.50

Peppermint Patty

Made w/ hot chocolate & peppermint schnapps
$6.50

Weekend Brunch‏ - Benedicts

All benedicts are prepared w/ two poached eggs on an english muffin w/ hollandaise & served w/ our breakfast potatoes

Traditional Benedict

Canadian bacon‏
$9.00

The Baltimore

Jumbo shrimp & lump crab meat
$14.00

The One-Eyed

Two three ounce petite filets
$15.00

The Norwegian

Smoked norwegian salmon
$12.00

Weekend Brunch‏ - Scrambles

All scrambles are prepared w/ three eggs accompanied by our breakfast potatoes & your choice of an english muffin, white, wheat, rye or Italian toast

The Morning After

Italian sausage, chorizo, applewood-smoked & canadian bacon topped w/ provolone cheese
$12.00

Rancheros

Sweet bell pepper, onion, tomato, black beans, salsa, chorizo & pepperjack cheese
$10.00

Italian

Italian sausage, mushrooms, sweet basil, marinara sauce & fresh mozzarella
$11.00

Seafood

Jumbo shrimp,‏ lump crab, lobster & asiago cheese
$15.00

Weekend Brunch‏ - Mike’s Specialties

Stuffed French Toast

Egg-battered baguette grilled & stuffed w/ pecan cream cheese, served w/ warm buttered maple syrup, our breakfast potatoes & your choice of italian sausage, applewood-smoked or Canadian bacon
$10.00

Steak & Eggs

Two three‏ ounce petite filets paired w/ three eggs prepared to order, our breakfast potatoes & your choice of toast
$14.00

Just Breakfast

Three eggs prepared to order, our breakfast potatoes & your choice of italian sausage, applewood-smoked or canadian bacon & toast
$9.00

Lox & Bagel

Toasted new‏ york-style bagel, topped w/ smoked norwegian salmon, cream cheese, sliced tomato, & accompanied by capers, red onion & stone ground mustard sauce
$11.00

Bagel Panini

New york-style bagel pressed w/ two fried eggs, your choice of Italian sausage, applewood-smoked or canadian bacon & american cheese, served w/ our breakfast potatoes
$8.00